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Jewish Mother-in-Laws chicken soup goes East

My mother-in-law makes great chicken  broth and every time I see her she gives me a large pickle jar full. Well our latest thing is to eat it with soba noodles and some simple carrots, scallions and sometimes chicken. Its so good.

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This entry was posted on January 30, 2009 at 10:31 pm and is filed under Jewish American, cooking, family, food, leftovers, recipes . You can follow any responses to this entry through the RSS 2.0 feed You can leave a response, or trackback from your own site.

One Response to “Jewish Mother-in-Laws chicken soup goes East”

  1. Ferinannnd Says:
    May 25, 2009 at 6:11 am

    Думается, если долго стараться, даже самую сложную мысль можно так подробно раскрыть.

    Reply

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